Learn to make Sarna!
TimeBank member Sally Palaian has offered to teach her fellow members how to make her excellent recipe for Sarna, or vegetarian stuffed grape leaves. Sally has taught this class in the past and has graciously agreed to teach the class again this year.
The class will be held at Sally's house on Thursday, January 31st at 7 pm. There is a small fee of $2 to cover materials. Please bring a small metal baking pan or pie plate so that you can bring your sarna home.
RSVP to Sally and let her know you plan to be there. You can email her at skpalaian@aol.com
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